Hollyhock Hill Restaurant has been a tradition in "family-style" dining since 1928, remaining as one of the few such restaurants of its type in the United States and the second oldest restaurant in Indiana. Consistently ranked among the top restaurants in the Midwest, Hollyhock Hill is famed for its superior "county-style" cuisine, high standards of service and unique ambiance. Hollyhock Hill is a premiere dining destination in Indianapolis and perfect for celebrating special occasions. Recently named "America's BEST Fried Chicken" by Travel & Leisure Magazine!
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