Great venue. The staff was wonderful and the food was great. The only issue I heard about afterward is apparently they ran out of cordon bleu and I paid for 75 people to eat and we had less than that so they should not have been running out of food. My sister had to demand they make more because they just said there was none left and weren't going to do anything about it I guess. The rest of the details were great and the place was a great spot to have a wedding. Denise the event coordinator was very helpful as well.
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