Food is very good. Favorites: Paella, Lengua, Roast Beef and the desserts!!!
Event Manager for the reception took really good care of us and let us customize our menu :) Food tasting here was the best part of our wedding preps
Cons: We had about 170-180 guests, we wanted to move the buffet table to the next room because we thought it would be too cramped. But they didn't let us do it. On the wedding day, it was too cramped. It was a bit embarassing to our guests, especially the VIPs who was sitting practically on top of the band. Not good. Also, the lack of space was a problem when the guests had to line up for the buffet. The backdrop of the couple's chair in front was not at all good. We chose from a photo and what we ended up looked like something a kid can do (white cloth with 4-5 green leaf-like things on it. weird.)
their prices are a bit high, but if you consider it carefully: it's less hassle because the caterer and venue is handled by the same people, they offer free cake and car and venue decor, plus hotel discount card (Diamond Hotel). the food is fab :) and the venue itself is very classy :) our guests loved it, especially the foreigners and those from the provinces (Paco Park + Intramuros) :) Not bad at all!
Click on each tool to see a sample.