Created a beautiful beachy menu delicious and they worked with my budget. Coconut Curry Shrimp Rolled in Crushed Banana Chips and Macadamia Nuts
Pulled Flank Steak with Caribbean Barbecue Sauce on Hawaiian Rolls
Tangerine-Ginger Glazed Sides of Salmon with Snow Pea Jicama Slaw
Key West Black Bean Salad with Hominy and Chick Peas
Island Jerk Chicken Skewers with Mango Relish
Citrus Scented Cous Cous with Mint, Sweet Corn, and Smoked Almonds
Click on each tool to see a sample.